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Certificate No.: 01 100 1734809

๐๐š๐ซ๐’๐”, ๐ˆ๐ง๐๐จ๐ง๐ž๐ฌ๐ข๐šโ€™๐ฌ ๐”๐Œ๐Š, ๐‚๐๐’๐”๐€ ๐„๐ฑ๐ฉ๐ฅ๐จ๐ซ๐ž ๐†๐ฅ๐จ๐›๐š๐ฅ ๐๐š๐ซ๐ญ๐ง๐ž๐ซ๐ฌ๐ก๐ข๐ฉ ๐ข๐ง ๐€๐ ๐ซ๐ข๐œ๐ฎ๐ฅ๐ญ๐ฎ๐ซ๐ž ๐š๐ง๐ ๐„๐๐ฎ๐œ๐š๐ญ๐ข๐จ๐ง

October 10, 2025

To strengthen and promote academic, cultural, and scientific collaboration that enhances Partido State Universityโ€™s (ParSU) global engagement and contribution to sustainable agricultural development, the College of Agribusiness and Community Development (CACD) โ€“ Salogon Campus hosted a partnership meeting titled โ€œ๐˜Œ๐˜น๐˜ฑ๐˜ญ๐˜ฐ๐˜ณ๐˜ช๐˜ฏ๐˜จ ๐˜—๐˜ฐ๐˜ต๐˜ฆ๐˜ฏ๐˜ต๐˜ช๐˜ข๐˜ญ ๐˜๐˜ฏ๐˜ต๐˜ฆ๐˜ณ๐˜ฏ๐˜ข๐˜ต๐˜ช๐˜ฐ๐˜ฏ๐˜ข๐˜ญ ๐˜Š๐˜ฐ๐˜ญ๐˜ญ๐˜ข๐˜ฃ๐˜ฐ๐˜ณ๐˜ข๐˜ต๐˜ช๐˜ฐ๐˜ฏ ๐˜ธ๐˜ช๐˜ต๐˜ฉ ๐˜œ๐˜ฏ๐˜ช๐˜ท๐˜ฆ๐˜ณ๐˜ด๐˜ช๐˜ต๐˜ข๐˜ด ๐˜”๐˜ถ๐˜ณ๐˜ช๐˜ข ๐˜’๐˜ถ๐˜ฅ๐˜ถ๐˜ด (๐˜œ๐˜”๐˜’), ๐˜๐˜ฏ๐˜ฅ๐˜ฐ๐˜ฏ๐˜ฆ๐˜ด๐˜ช๐˜ข, ๐˜ข๐˜ฏ๐˜ฅ ๐˜Š๐˜ฆ๐˜ฏ๐˜ต๐˜ณ๐˜ข๐˜ญ ๐˜‰๐˜ช๐˜ค๐˜ฐ๐˜ญ ๐˜š๐˜ต๐˜ข๐˜ต๐˜ฆ ๐˜œ๐˜ฏ๐˜ช๐˜ท๐˜ฆ๐˜ณ๐˜ด๐˜ช๐˜ต๐˜บ ๐˜ฐ๐˜ง ๐˜ˆ๐˜จ๐˜ณ๐˜ช๐˜ค๐˜ถ๐˜ญ๐˜ต๐˜ถ๐˜ณ๐˜ฆ (๐˜Š๐˜‰๐˜š๐˜œ๐˜ˆ)โ€ on October 10, 2025, at the CACD Student Center.

The meeting featured institutional presentations and collaborative discussions on faculty and student exchange, joint research and publications, and extension projects to strengthen academic and cultural ties. A campus and facility tour also followed to showcase ParSUโ€™s agricultural learning environment. Highlighting the visit, UMK Prof. Winda Widyastuti, S.P., M.P., and Prof. Henry Alpandari, S.P., M.Sc., both from the Faculty of Agriculture, delivered a special lecture to CACD students on โ€œCultivation and Processing of Family Medicinal Plants (Toga)โ€, enriching studentsโ€™ knowledge on sustainable agricultural practices.

Dr. Jenny P. Lorio, CACD Dean, and CACD faculty, staff, and selected students were also present during the meeting. Representing CBSUA were Mr. Emilio O. Ibarbia, Program Chairperson, BS in Agribusiness; Mr. Francis Leo Loberanes, Program Chairperson, BS in Agricultural Technology (BAT); and Mr. Arvin Saluna, BAT Faculty.

This initiative reflects ParSUโ€™s commitment to Sustainable Development Goal (SDG) 2 (Zero Hunger), 4 (Quality Education), 13 (Climate Action), and 17 (Partnerships for the Goals), fostering international collaboration that promotes innovation, research, and sustainable community development.ย 

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